Source top-quality Premium 1121 Kainat Sella Basmati Rice in bulk from Golden Qaswa, Pakistan. Parboiled for exceptionally firm, separate, extra-long grains perfect for Biryani and Pulao. Ideal for wholesale, retail, and HORECA in Europe and the Middle East. Inquire for bulk B2B pricing & specifications.
Golden Qaswa is a leading Pakistan-based exporter specializing in the supply of Premium 1121 Kainat Sella Basmati Rice. This variety combines the extraordinary length and aroma of 1121 Kainat Basmati with the unique benefits of the Sella (parboiling) process. The result is exceptionally long, firm, separate grains upon cooking, making it highly prized globally. We provide this superior parboiled Basmati in bulk quantities to demanding B2B clients – including importers, distributors, premium caterers, high-end restaurants, and retailers – across Europe and the Middle East.
Benefit: Stunning presentation and less breakage. 1121 Kainat Sella grains achieve remarkable length after cooking while remaining firm and distinct, minimizing breakage during cooking and serving – perfect for visually impressive dishes.
Benefit: Ideal for specific dishes. The Sella process makes the grains robust and non-sticky, absorbing flavours beautifully without becoming mushy. This makes it the preferred choice for complex rice dishes like Biryani and Pulao.
Benefit: Added nutritional value. The parboiling process (soaking and steaming paddy before milling) helps drive nutrients from the bran layer into the endosperm, resulting in higher retention of vitamins and minerals compared to raw white rice.
Benefit: Authentic sensory quality. Retains the characteristic delicate aroma and flavour profile associated with premium Basmati rice.
Benefit: Great for HORECA. Cooked Sella rice holds its texture well for longer periods, making it suitable for buffets and large-scale catering.
Quality Paddy Selection: Utilizing top-grade 1121 Kainat Basmati paddy.
Controlled Parboiling Process: Employing precise soaking, steaming, and drying techniques to achieve the desired golden hue, firmness, and optimal cooking characteristics.
Expert Milling & Sorting: Using advanced milling to preserve grain length and thorough sorting (colour, size) to ensure uniformity and minimize broken grains .
Potential Aging: Aging further enhances the texture and aroma of Sella Basmati.
Rigorous Quality Checks: Monitoring moisture, AGL, broken percentage, purity, and aroma.
Variety: 1121 Kainat Basmati
Processing: Sella (Parboiled)
Grain Length: Extra Long
Aroma: Distinct Basmati aroma
Texture: Firm, separate, non-sticky grains upon cooking
Color: Characteristic light golden/yellowish hue in raw form (cooks white)
Broken Percentage: Very Low
Our Premium 1121 Kainat Sella Basmati is the top choice for:
High-End Restaurants & Caterers (especially for Biryani/Pulao).
Importers & Distributors supplying premium food markets.
Premium Retailers & Ethnic Food Stores.
Brands seeking the best quality Basmati for private labeling.
HORECA suppliers demanding consistent quality and performance.
Tailored for wholesale Basmati rice buyers:
Packaging: High-quality PP bags, Non-Woven bags, or Jute bags (e.g., 5kg, 10kg, 25kg, 50kg).
Container Shipments: Efficient loading for 20ft/40ft containers.
Documentation: Full handling of all export documents including Phytosanitary Certificates for Europe and the Middle East.
(H2) Partner with Us for Premium Sella Basmati Exports
Golden Qaswa guarantees authentic, top-grade Premium 1121 Kainat Sella Basmati Rice from Pakistan. We offer unmatched quality, consistency, and dedicated export services. Contact our B2B team today to discuss your specific requirements (broken percentage, aging, packaging, volume) and receive a competitive quote.
